DIMETYLOGLIOCSIM - CZDA 50g WARCHEM Chemische Reagenzien von Biomus Red rice yeast (Monascus purpureus)
Description
Red rice yeast (Monascus purpureus)
A blend of standardized elderberry
Width: 3 cm
Additives: Nutritional additives per kg: Vitamin A 12
Then add another portion of water
DIMETYLOGLIOCSIM - CZDA 50g WARCHEM Chemische Reagenzien von Biomus Red rice yeast (Monascus purpureus)Name (Englisch): Dimethylglyoxim Synonyme: Dimethylglyoxim, Diacetyldioxim, Diacetyldioxim, Diacetyldioxim Spezies: rein zur Analyse Chemische Formel: CHNO Molare Masse: 116,11 g mol EC Nummer: 202 420 1 CAS Nummer: 95 45 4 Qualittsparameter GEPRFTER WERT NORM Gehalt min. 98,5% Empfindlichkeit gegenber Nickel(II) Ionen min. 0,0000005 g cm Ethanol unlsliche Bestandteile max. 0,02% Rckstand nach Glhen (SO) max. 0,05% Schmelzpunkt ca. 240C ueres
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